The versatile spaghetti squash

Spaghetti squash with steamed snow peas, mushrooms, onions, and kale. Drizzled in a lime, peanut butter, and ginger dressing and topped with cilantro and toasted sliced almonds.

Biscuits and gravy

Sriracha and chive biscuits with mushroom gravy. Yum.

Sriracha

Came across this gem of a cookbook during my spontaneous mall outing at Urban Outfitters...

You can never go wrong with sriracha. To the cashier at the supermarket who seemed baffled by the necessity of a late night run to the store for "hot sauce" ...how do you live?

Spicy California rolls with mock crab meat.

Pineapple upside-down cake with sriracha drizzle.

Sweet potatoes and asparagus

These dippable veggies were surprisingly simple and delicious especially with a vegan mayo and mustard dip.